“Stop looking…THIS is where you should have your wedding! We weren’t sure what vibe we wanted for our wedding at first, but the moment we walked into Union Mills, we knew it was the right choice. The venue is gorgeous, inside and out—the pictures truly speak for themselves—and it’s perfectly located: walking distance to everything Frederick has to offer, yet super convenient for guests driving in. The part that truly sold us: the food. Niko will literally make anything you want. We chose a fairly traditional dinner, but he added incredible twists that made it unforgettable, like lavender honey butter with our bread assortment, pepitas and pickled onions in our watermelon salad, and the most delicious herb-crusted potatoes (people are still raving about them) alongside our chimichurri steak. Both Mary and Niko go above and beyond to deliver exceptional service. Just a few examples: they let me store my dress in the bridal suite 48 hours before the wedding, added a non-alcoholic prosecco to our getting-ready spread when they heard two of my bridesmaids were pregnant, tracked down porters for my mother-in-law (her favorite), got my husband a special bottle of whiskey for the evening, and even fine-tuned my signature cocktail (a watermelon margarita) the very morning of the wedding to make sure it was perfect. On top of that, their staff was constantly checking on us throughout the entire night to make sure we were having the best time…and we absolutely were. We truly couldn’t recommend a better venue. Location, ambiance, food, service…Union Mills has it all. We only wish we could get married here every weekend!”
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